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Coleman Andrews, Former Gourmet Columnist and Author of The Country Cooking of Ireland to Appear at Just Books, Saturday December 5, From 10AM – 2PM, FREE

Leave it to Colman Andrews, restaurant columnist for the unfortunately shuttered Gourmet Magazine, to launch an Irish comfort food book – The Country Cooking of Ireland. He’ll appear at Just Books on Saturday, Dec. 5th from 10am-2pm to discuss and sign his new cookbook. Admission is free and open to the public.

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